Running a vineyard/winery has a lot of rewards, crazy times, times of stress, and times of exhaustion! October is one of those times, before harvest, wish for hot days, high brix, no rain. At harvest, quick get the grapes in, storm is coming. Oh my, look how many grapes the birds ate. Destem, crush, yeast out, yeast in, ferment, press, get the juice in barrels or stainless. Ahhhh, relax and wait to do it again next year.
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